Comments on: Ines Rosales Tortas de Aceite http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/ "She had the experience of an older woman, the morals of a liberal, and all of the intertubes for her wanton playground" Sun, 18 Dec 2011 13:41:01 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tild http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-289038 Tild Tue, 23 Aug 2011 22:21:40 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-289038 Thank you, Nieves! Two dear friends of mine recently moved to Sevilla, and I very much hope to someday be able to visit them, and all of you at the Ines Rosales factory. <em>Un abrazo fuerte! </em> Thank you, Nieves! Two dear friends of mine recently moved to Sevilla, and I very much hope to someday be able to visit them, and all of you at the Ines Rosales factory. Un abrazo fuerte!

]]> By: Nieves http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-289027 Nieves Mon, 22 Aug 2011 08:46:26 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-289027 Thanks for your post! we have just found it! late but we hope we´re on time to tell you that we really appreciate your kind words about our company & products! We hope you can come to seville one day and visit us! We´re on facebook www.facebook.com/tortasinesrosales and twitter http://twitter.com/#!/INESROSALESsau have a nice day! Nieves Inés Rosales SAU Thanks for your post! we have just found it! late but we hope we´re on time to tell you that we really appreciate your kind words about our company & products! We hope you can come to seville one day and visit us!
We´re on facebook http://www.facebook.com/tortasinesrosales and twitter http://twitter.com/#!/INESROSALESsau
have a nice day!
Nieves
Inés Rosales SAU

]]> By: Tortas de Aceite & Sweet New Zealand | Pease Pudding http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-288972 Tortas de Aceite & Sweet New Zealand | Pease Pudding Sat, 06 Aug 2011 22:53:25 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-288972 [...] de Aceite – (recipe adapted from Tidology) Ingredients 50 gr (1 3/4 oz) olive oil Zest of 1 orange 180g flour + extra for rolling 7g yeast [...] [...] de Aceite – (recipe adapted from Tidology) Ingredients 50 gr (1 3/4 oz) olive oil Zest of 1 orange 180g flour + extra for rolling 7g yeast [...]

]]> By: Tild http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-288726 Tild Tue, 24 May 2011 20:30:47 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-288726 Yikes. Again I wonder: what the heck is going on with tortas de aceite factories?? I mean, how many of them can there be in the Sevilla vicinity? Weird.... Yikes. Again I wonder: what the heck is going on with tortas de aceite factories?? I mean, how many of them can there be in the Sevilla vicinity? Weird….

]]> By: marina http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-288725 marina Mon, 23 May 2011 17:23:54 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-288725 The ones I got recently were from Sevilla, wrapped in wax paper- and were very bitter, so much so that I wondered if they were poisoned. Previously the same brand of product was wonderful. Will try to make my own, maybe... The ones I got recently were from Sevilla, wrapped in wax paper- and were very bitter,
so much so that I wondered if they were poisoned. Previously the same brand of product
was wonderful. Will try to make my own, maybe…

]]> By: Tild http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-288722 Tild Fri, 20 May 2011 01:07:17 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-288722 Hi Lisa: Oh no! That's unfortunate. I really wonder what's going on with the Ines Rosales company -- I don't see their tortas de aceite in my local grocery store anymore, but the store IS stocking another brand -- Mitica -- also made in Sevilla, also wrapped in wax paper ....Wonder what's up with that?! Anyway, thanks for stopping by, and I hope you enjoy your homemade tortas de aceite. Mmmmmmmm!! :) Hi Lisa: Oh no! That’s unfortunate. I really wonder what’s going on with the Ines Rosales company — I don’t see their tortas de aceite in my local grocery store anymore, but the store IS stocking another brand — Mitica — also made in Sevilla, also wrapped in wax paper ….Wonder what’s up with that?! Anyway, thanks for stopping by, and I hope you enjoy your homemade tortas de aceite. Mmmmmmmm!! :)

]]> By: Lisa http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-288713 Lisa Wed, 11 May 2011 19:26:27 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-288713 Thanks for the recipe! I just found these in my local store and decided to give them a try. Unfortunately they must have been stored incorrectly, as there was a very bitter taste about them-- probably the anise seeds going rancid. But they were yummy enough for me to quickly figure out that these would be delicious to make fresh- and now I can! Thanks for the recipe! I just found these in my local store and decided to give them a try. Unfortunately they must have been stored incorrectly, as there was a very bitter taste about them– probably the anise seeds going rancid. But they were yummy enough for me to quickly figure out that these would be delicious to make fresh- and now I can!

]]> By: Tild http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-286174 Tild Tue, 10 Aug 2010 20:16:17 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-286174 1 T means 1 tablespoon. I mixed the dry yeast with the other ingredients and then added the warm water. They turned out fine -- but I'm not really sure if we're supposed to do it that way or if I just got lucky? Buena suerte! They really are delicious. :) 1 T means 1 tablespoon.

I mixed the dry yeast with the other ingredients and then added the warm water. They turned out fine — but I’m not really sure if we’re supposed to do it that way or if I just got lucky?

Buena suerte! They really are delicious. :)

]]> By: Mitch http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-286173 Mitch Tue, 10 Aug 2010 10:31:53 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-286173 Thanks! Have wanted this recipe for ages.Can you tell me _does 1 T mean 1 teaspoon or tablespoon and also do you add the yeast (presumably dried) straight to the mixture or do you have to mix it with the warm water first? Thanks again! Thanks! Have wanted this recipe for ages.Can you tell me _does 1 T mean 1 teaspoon or tablespoon and also do you add the yeast (presumably dried) straight to the mixture or do you have to mix it with the warm water first? Thanks again!

]]> By: nancy http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/comment-page-1/#comment-285708 nancy Thu, 04 Feb 2010 11:56:30 +0000 http://tildology.com/2004/08/23/ines-rosales-tortas-de-aceite/#comment-285708 I want to make a savory one to use as a tapas and will use this as a base. I want to make a savory one to use as a tapas and will use this as a base.

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