After 3 consecutive years of waiting too long before trying to sign up with a CSA and then finding all the shares sold out, this year I took no chances. There was still snow on the ground here in late March when I signed on with Rock Spring Farm for a full summer [...]
(Click on the image to see it full size)
Thought I’d take a shot at designing a logo for the fantastic group I just joined, the
Cooking Away My CSA Challenge
Greatest idea ever. And just in time! Friday afternoon I picked up our first weekly CSA box of veggies, and [...]
I’ve been over at Blip.fm all day, playing tunes in honor of MLK day today and the Inauguration tomorrow, and who should I encounter there but one of my Blogmothers — the legendary Jude Nagurney Camwell, aka Iddybud.
Iddybud was one of the first blogs I ever read, way back in those long [...]
Weekend Brunch Eggbake
Spray inside bottom and sides of an 11×7 glass baking dish with cooking oil spray.
Put in 1 and 1/2 cups salad croutons or toasted breadcubes. Add 1 can of cut asparagus spears, drained. Add 1 and 1/2 cups shredded monterey jack or colby-jack cheese. In a medium size [...]
Or:
For Scandie Girls Who Have Considered The 33 Oz Jar From Costco When The 12 Oz Jar From Rainbow Is Enuf
(May Ntozake Shange forgive me)
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1) Make strawberry bread.
STRAWBERRY BREAD
1 cup butter 1 1/2 cups sugar 1 tsp. vanilla 1 tsp. salt 1 tsp. lemon juice or 1/4 tsp. [...]
(click on the image for the full size version)ÂÂ
Eeek! Full frontal fridge shot!
Welcome back to my kitchen, boys and girls. This is a picture of my refrigerator. On this New Year’s Day in the bright shining new year of 2007, once again I’m back to babble on and on about stuff [...]
And They Cook, Too
A Blogger Cookbook Fundraiser for Doctors Without Borders Compiled and edited by Ginger Mayerson and Kathy Flake Illustrations by Carol Colin and Robin Riggs Cover Graphics by Tild~
From the introduction:
Last year on October 8 an earthquake, measuring 7.6 on the Richter scale, hit Kashmir, the northern part [...]
Or: How I spent my weekend
(burning my fingertips slaving over a hot krumkakke iron and what thanks do I get, huh? Huh?)
No, I’ll never be Rachel Ray, grinning maniacally out at you from every box of Triscuits on every shelf at every grocery store in the universe
(not to mention haunting the [...]
Here’s three dishes I made this weekend strictly from leftovers and ingredients I had on hand
(mainly because going to a grocery store even once between last Wednesday and today would have driven me to ritual seppuku)
Apparently I’m a culinary genius; they all turned out pretty good.
Brunch Egg Bake
8″ square [...]
Hmmm. What to make for breakfast/brunch when you don’t have a lot of things on hand and you don’t feel like going to the store?
Ahh. Here we go. I’ve got all the ingredients for this.
…I hope it’s good!
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Cowboy Coffee Cake
2 1/2 cups flour
1/2 tsp salt
2 cups [...]
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Cooking Away My CSA (recipes & ideas for using your CSA share)
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Don't click the button unless it makes you happy.
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